Sweet Potato Black Bean Tacos
Smoky roasted sweet potatoes and black beans tucked into warm tortillas.
Servings: 1
Prep: 1 mins
Cook: 1 minsIngredients
6 small
corn tortillas
1 medium
sweet potato, diced small
1 cup
canned black beans, rinsed
1 Tbsp
olive oil
0.5 tsp
ground cumin
0.5 tsp
smoked paprika
0.5
lime juice
0.5 cup
shredded red cabbage
Fresh cilantro & salsa to serve
Servings:
Instructions
Toss sweet potato cubes with oil, cumin, paprika, salt; roast in air-fryer or oven at 200 °C for 12 min.
Warm tortillas in a dry skillet.
Fill tortillas with roasted sweet potatoes, black beans and cabbage.
Squeeze lime juice, add salsa and cilantro.
Ingredients
6 small
corn tortillas
1 medium
sweet potato, diced small
1 cup
canned black beans, rinsed
1 Tbsp
olive oil
0.5 tsp
ground cumin
0.5 tsp
smoked paprika
0.5
lime juice
0.5 cup
shredded red cabbage
Fresh cilantro & salsa to serve
Servings:
Instructions
Toss sweet potato cubes with oil, cumin, paprika, salt; roast in air-fryer or oven at 200 °C for 12 min.
Warm tortillas in a dry skillet.
Fill tortillas with roasted sweet potatoes, black beans and cabbage.
Squeeze lime juice, add salsa and cilantro.
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