Quinoa Veggie Power Bowl
A balanced bowl of fluffy quinoa, roasted veggies and healthy fats.
Servings: 1
Prep: 1 mins
Cook: 1 minsIngredients
1 cup
cooked quinoa (from dry)
1 cup
roasted sweet potato cubes
1 cup
baby spinach
0.5 cup
chickpeas, drained & rinsed
0.5
avocado, sliced
1 Tbsp
pumpkin seeds
1 Tbsp
extra-virgin olive oil
1 Tbsp
fresh lemon juice
Sea salt & black pepper
Servings:
Instructions
Cook quinoa according to package, fluff and cool slightly.
In bowls layer spinach, quinoa, sweet potato and chickpeas.
Top with avocado slices and pumpkin seeds.
Whisk olive oil, lemon juice, salt & pepper; drizzle over bowls.
Ingredients
1 cup
cooked quinoa (from dry)
1 cup
roasted sweet potato cubes
1 cup
baby spinach
0.5 cup
chickpeas, drained & rinsed
0.5
avocado, sliced
1 Tbsp
pumpkin seeds
1 Tbsp
extra-virgin olive oil
1 Tbsp
fresh lemon juice
Sea salt & black pepper
Servings:
Instructions
Cook quinoa according to package, fluff and cool slightly.
In bowls layer spinach, quinoa, sweet potato and chickpeas.
Top with avocado slices and pumpkin seeds.
Whisk olive oil, lemon juice, salt & pepper; drizzle over bowls.
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